Beefy Rice Skillet
Ground beef with rice and tomatoes all cooked together in one skillet - a weeknight staple.
one-pot30-mindinner
$1.83per serving
Instructions
1
Brown ground beef in a large skillet over medium-high heat, drain excess fat.
2
Add diced onion and cook 3 minutes.
3
Add garlic and paprika, cook 1 minute.
4
Add rice, canned tomatoes, and 1.5 cups water.
5
Stir well and bring to a boil.
6
Cover and simmer 18 minutes until rice is tender.
7
Fluff with a fork, season with salt and pepper, and serve.
