Chili Con Carne
A big batch classic beef chili with beans and tomatoes, perfect for meal prep all week.
one-potmeal-prepdinner
$1.26per serving
Instructions
1
Brown ground beef in a large pot over medium-high heat, drain fat.
2
Add diced onion and cook 4 minutes until softened.
3
Add garlic, chili powder, and cumin, cook 1 minute.
4
Add crushed tomatoes and kidney beans.
5
Bring to a boil, then reduce and simmer 25 minutes.
6
Season with salt to taste.
7
Serve topped with shredded cheese, sour cream, or crackers.
