Loaded Mashed Potato Bowl
Creamy mashed potatoes loaded with butter, cheddar, and sour cream. A deeply satisfying meal that costs almost nothing.
vegetarianunder-1dinner30-min
$1.42per serving
Instructions
1
Peel and cube potatoes. Boil in salted water until fork-tender, about 15 minutes.
2
Drain potatoes thoroughly.
3
Mash with butter and milk until smooth and creamy.
4
Season generously with salt and pepper.
5
Top each bowl with shredded cheddar and a dollop of sour cream.
6
Serve immediately while hot.
