Meatball Pasta Bake
Beef meatballs baked with pasta in marinara sauce under a cheesy topping - the ultimate crowd pleaser.
dinnermeal-prep
$1.70per serving
Instructions
1
Preheat oven to 375F. Mix beef, egg, garlic, basil, salt, and pepper.
2
Roll into 16 small meatballs.
3
Brown meatballs in a skillet over medium heat, 4 minutes, turning once.
4
Cook pasta until just underdone, drain.
5
Combine pasta, crushed tomatoes, and meatballs in a baking dish.
6
Top with shredded cheese.
7
Bake 25 minutes until cheese is bubbly and golden.
