Microwave Mug Mac and Cheese

Real creamy mac and cheese made in a mug in 5 minutes. No stove, no dishes, no problem - perfect for a dorm room.

Prep: 1mCook: 5mTotal: 6measy1 servings

vegetarian30-min

$0.83per serving

Mug overflowing with creamy mac and cheese on a dorm desk

Instructions

1

Combine macaroni and water in a large microwave-safe mug. Water should cover the pasta.

2

Microwave on high for 2 minutes. Stir. Microwave 1 more minute.

3

Stir again. If pasta is not cooked, microwave in 30-second intervals until tender.

4

Drain off most of the water, leaving about 1-2 tablespoons.

5

Add milk, shredded cheese, and butter. Stir vigorously until creamy.

6

Season with salt. Eat immediately.

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