One-Pot Chicken Rice
A hearty one-pot meal with tender chicken and fluffy rice, ready in 30 minutes.
one-potdinnermeal-prep
$1.14per serving
Instructions
1
Season chicken thighs with salt and pepper.
2
Heat oil in a large pot over medium-high heat.
3
Sear chicken 4 minutes per side until golden. Remove and set aside.
4
Saute diced onion until softened, about 3 minutes.
5
Add minced garlic and cook 1 minute more.
6
Add rice and broth, bring to a boil.
7
Return chicken to pot, cover, and simmer 18 minutes until rice is tender.
