Baked Ziti with White Beans
A satisfying vegetarian baked pasta with white beans, marinara, and melted mozzarella. Feeds 6 for well under $2 a plate.
vegetariandinnermeal-prep
$1.31per serving
Instructions
1
Preheat oven to 375°F. Cook pasta until barely al dente. Drain.
2
Heat olive oil in an oven-safe skillet. Cook minced garlic 1 minute.
3
Add marinara, Italian seasoning, red pepper flakes, and drained beans. Simmer 5 minutes.
4
Toss in cooked pasta and stir to combine.
5
Top with shredded mozzarella.
6
Bake 20-25 minutes until cheese is bubbly and golden.
7
Let rest 5 minutes before serving.
