Sausage and Potato Skillet
Smoked sausage and diced potatoes pan-fried with onion and peppers. A one-skillet dinner ready in 30 minutes.
30-minone-potdinner
$1.65per serving
Instructions
1
Dice potatoes into small cubes and slice sausage into rounds.
2
Heat oil in a large cast iron skillet over medium-high heat.
3
Cook potatoes 12 minutes until golden, stirring occasionally.
4
Add onion, bell pepper, and garlic. Cook 5 minutes.
5
Add sausage rounds and paprika. Cook until sausage is browned.
6
Season with salt and pepper. Serve directly from skillet.
